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Bandi Pork and Beef Dumplings

2 lb

Description

The distinct, subtle taste of beef and pork comes alive in these traditional recipe dumplings. Soft, succulent meat wrapped inside a warm, doughy shell creates home-cooked goodness you can really sink your teeth into.

Ingredients

Filling: Pork, Beef, Onion, Water, Vegetable Extract, Salt, Spices, Hydrolyzed Gelatin, Natural Flavorings (Salt, Flavors).Dough: Flour (Wheat Flour, Mono, Diglycerides, Corn Flour, Turmeric, Soy Flour, Salt, Milled Flax Seed, Mono Calcium Phosphate, Calcium Acid Pyrophosphate, Modified Palm Oil with Propylene Glycol Mono Fatty Esters, Soy Oil, Soy Lecithin, Natural Gums (Cellulose, Carrageenan, Locust Bean, Sodium Alginate, Acacia), Enzymes, Paprika, Natural, Artificial Flavors, Ascorbic Acid, L-Cysteine, Benzoyl Peroxide, Amylase, Niacin, Iron, Thiamine, Riboflavin, Folic Acid (Soybeans, Mustard, Triticale, Rye, Barley, Oats), Water, Eggs, Soybean Oil, Salt.